Nuestros investigadores

Pedro Antonio de la Rosa Fernández Pacheco

Publicaciones científicas más recientes (desde 2010)

Autores: Fresán Salvo, Ujué (Autor de correspondencia); Bes Rastrollo, Maira; Segovia-Siapco, G.; et al.
ISSN 1436-6207  Vol. 58  Nº 3  2019  págs. 1271 - 1282
PURPOSE: To prospectively evaluate the association of the Mediterranean-DASH diet intervention for neurodegenerative delay (MIND) diet and the Mediterranean diet (and their components), and depression risk. METHODS: We followed-up (median 10.4 years) 15,980 adults initially free of depression at baseline or in the first 2 years of follow-up. Food consumption was measured at baseline through a validated food-frequency questionnaire, and was used to compute adherence to the MIND and the Mediterranean diets. Relationships between these two diets and incident depression were assessed through Cox regression models. RESULTS: We identified 666 cases of incident depression. Comparing the highest versus the lowest quartiles of adherence, we found no association of the MIND diet and incident depression. This relation was statistically significant for the Mediterranean diet {hazard ratio (HR) 0.75, [95% confidence interval (95% CI) 0.61, 0.94]; p¿<¿0.01}, although with departure from linearity. A reduced depression risk was associated with higher consumption of both fruits and nuts [HR 0.82 (95% CI 0.69, 0.96); p¿=¿0.02], moderate nuts consumption [HR 0.77 (95% CI 0.64, 0.93); p¿=¿0.01], and avoidance of fast/fried food [HR 0.63 (95% CI 0.41, 0.96); p¿=¿0.03]. CONCLUSIONS: The Mediterranean diet was associated with reduced depression risk, but we found no evidence of such an association for the MIND diet.
Autores: Benjamín Prieto-Damm; de la Rosa Fernández Pacheco, Pedro Antonio; López del Burgo, Cristina; et al.
ISSN 0376-8716  Vol. 199  2019  págs. 27-34
Introduction: Structured and unstructured leisure are known protective and risk factors, respectively, for alcohol consumption during adolescence. However, little is known about the interaction between the two leisure types and alcohol consumption. Method: A cross-sectional study was performed among high-school students in El Salvador and Peru. Schooled adolescents, aged 13¿18 (N=5,640), completed a self-administered questionnaire about risk behaviors, including their leisure activities and whether they had consumed alcoholic beverages. They were classified into tertiles of the amount of time of both structured and unstructured activities. A non-conditional multivariate logistic regression was conducted to evaluate the association of both types of leisure with alcohol consumption. We also used a likelihood ratio test to assess the potential interaction of structured and unstructured leisure time in alcohol consumption. Results: Alcohol consumption was much more frequent among adolescents in the highest tertile of unstructured leisure time compared to the lowest one, and less frequent among those from the highest tertile of structured leisure time compared to the lowest one. We did not find an interaction effect between structured and unstructured leisure time with regard to initiation of alcohol consumption. Discussion: The study suggests that structured leisure is not enough to compensate for the possible harmful effect of unstructured leisure. Parents, educators and policy
Autores: de la Torre Aláez, Manuel Antonio; Buades Mateu, Juan Sebastián; de la Rosa Fernández Pacheco, Pedro Antonio; et al.
ISSN 1478-3223  Vol. 36  Nº 8  2016  págs. 1206-1212
After a median follow-up of 6 months, 60 deaths had occurred: 38 and 22 in SOR and RE groups respectively. Median survival was 6.7 months (95%CI 5.2-8.1 months) for the entire cohort, and 8.8 months (95%CI 1.8-15.8) in the RE group and 5.4 months (95%CI 2.7-8.1) in the SOR group (P = 0.047). The difference in survival was still statistically significant when 13 patients in the RE group who started SOR after a median time of 8 months were censored from the analysis. CONCLUSIONS: In a cohort of patients with HCC and PVI treatment with RE was associated with a more prolonged survival compared with SOR.
Autores: de la Rosa Fernández Pacheco, Pedro Antonio; Sánchez Villegas, María Almudena; Gómez-Gracia, E.;
Libro:  Conceptos de Salud Pública y estragegias preventivas: un manual para ciencias de la salud
2018  págs. 261 - 264
Autores: de la Rosa Fernández Pacheco, Pedro Antonio; Gea Sánchez, Alfredo; Sayon Orea, María del Carmen
Libro:  Conceptos de Salud Pública y estrategias preventivas: un manual para ciencias de la salud
2018  págs. 265 - 270
Autores: Albertos San José, Arantza; Beltramo Álvarez, Carlos Eduardo; de la Rosa Fernández Pacheco, Pedro Antonio
Libro:  Temas actuales de investigación en las áreas de la Salud y la educación
2017  págs. 569 - 576
Autores: Martínez González, Miguel Ángel; de la Rosa Fernández Pacheco, Pedro Antonio; Gea Sánchez, Alfredo
Libro:   Bioestadística amigable
2014  págs. 533 - 552
Autores: Martínez González, Miguel Ángel; Gea Sánchez, Alfredo; de la Rosa Fernández Pacheco, Pedro Antonio
Libro:  Bioestadística amigable
2014  págs. 553 - 580